Il Fornaio (Irvine, CA)

We were in the area and very hungry, so we visited Il Fornaio, because I remembered the wonderful dinner we had there several months ago.  It was wonderful as always, and it was an opportunity to try a few more delicious dishes!

Il Fornaio (Irvine, CA) on The Episodic Eater

For pictures of the decor and more, check out the first post I wrote.

Il Fornaio (Irvine, CA) on The Episodic Eater
Minestrone di Verdure

Seasonal vegetable soup made with vegetable stock

Il Fornaio (Irvine, CA) on The Episodic Eater

Tagliatelle alla Bolognese

Pasta ribbons with traditional meat ragu and Grana Padano

Il Fornaio (Irvine, CA) on The Episodic Eater

The pasta is always fresh and delicious, and the meat ragu is somehow light and hearty at the same time!

Spaghetti Marzara

Spaghetti with fresh half Maine lobster, Mediterranean mussels, shrimp and tomato sauce

Il Fornaio (Irvine, CA) on The Episodic Eater

This is a specialty dish that is only offered for a limited time, and I simply loved it.  I wish that it was available year round!

Buon appetito!

Il Fornaio
18051 Von Karman Avenue
Irvine, CA 92612
(949) 261-1444
ilfornaio.com/irvine


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